High-Performance Milk Heating and Pasteurizing System
High-Performance
Milk Heating and Pasteurizing System
We are a
leading manufacturer and supplier of Milk Heating and Pasteurizing Systems,
designed to deliver precise temperature control, effective microbial
destruction, and extended shelf life for milk and dairy products. Our systems
are widely used in dairies, milk collection centers, cooperatives, and food
processing units.
FAQs (Frequently Asked Questions):
- What is a Milk Heating and
Pasteurizing System?
It is a thermal processing unit that heats milk to a specific temperature to destroy harmful microorganisms and increase its shelf life while preserving its nutritional value. - Why is milk pasteurization
important?
Pasteurization ensures the milk is safe for consumption by eliminating pathogens like E. coli, Listeria, and Salmonella. - What types of milk
pasteurizers do you offer?
We offer batch pasteurizers, HTST (High Temperature Short Time), and continuous flow systems. - Is this system suitable for
small dairies?
Yes, we provide compact models starting from 100 LPH ideal for small-scale milk producers and cooperatives. - What materials are used in
the system?
All contact parts are made of food-grade SS304 or SS316 stainless steel for hygiene and durability. - Is the pasteurizer
automated?
Yes, our systems come with PLC-based or semi-automatic controls for easy operation and monitoring. - Can this system be used for
other dairy products?
Yes, it is also suitable for heating and pasteurizing cream, curd mix, yogurt base, and flavored milk. - What is the holding
temperature and time for milk?
Typically 72°C for 15–20 seconds (HTST) or 63°C for 30 minutes (batch) depending on the process type. - Is the equipment energy
efficient?
Yes, it is designed with energy-saving features like heat recovery units and insulated tanks. - Do you provide installation
and service support?
Absolutely. We offer installation, commissioning, operator training, and complete after-sales support.
Applications of Milk Heating and Pasteurizing
Systems:
- Milk collection centers and
cooperatives
- Small, medium, and large
dairy processing plants
- Rural milk chilling and
pasteurization units
- Ice cream, yogurt, and flavored milk manufacturing
- Milk packaging and bottling
units
- Government and NGO dairy
development projects
- Mobile milk processing units
- Farm-to-retail milk supply
chains
- Institutional dairy units
(hotels, schools, canteens)
- Agricultural universities
and food R&D labs
Benefits of Milk Heating and Pasteurizing System:
- Ensures safe and
bacteria-free milk
- Increases shelf life and reduces spoilage
- Maintains milk quality,
taste, and nutrients
- Reduces risk of foodborne
diseases
- Fully automated or
semi-automated for convenience
- Available in various
capacities to suit your needs
- Durable stainless steel
build ensures hygiene
- Compatible with CIP systems
for easy cleaning
- Compact design for
space-constrained setups
- Meets FSSAI and
international hygiene standards
Uses of Milk Heating and Pasteurizing Units:
- Heating raw milk before
packaging
- Preparing milk for curd,
paneer, or ghee production
- Pasteurizing milk for public
supply or retail sale
- Treating milk at farm-level
to maintain quality
- Supporting cold chain
logistics for milk distribution
- Reducing microbial load in
milk for longer shelf life
- Preparing milk for ice cream
and dessert applications
- Safe milk supply in schools
and hospitals
- Milk treatment in disaster
relief or mobile units
- Enhancing dairy brand trust with food-safe processing
Contact us more detail :
Call - +91 9727166857, + 91
9016760316
Email - krishnaindustries78@yahoo.in
Facebook - www.facebook.com/krishnaindustries35/
Youtube - www.youtube.com/@MahendraPrajapati-n3u
Plot No. : 20 to 23 Shahitya
Industrial Estate, Bakarol - Kujad Road, Bakrol G.I.D.C., Ta. Daskroi
Ahmedabad-382435
